Lavender Honey Glazed Brie with Crackers
Welcome to the wonderful world of lavender-infused appetizers! Our Lavender Honey Glazed Brie is an elegant and delicious way to impress your guests or treat yourself to something indulgent. The floral notes from our Island Lavender Honey add a subtle yet distinct flavor to this creamy, melted cheese, creating a perfect balance of sweet and savory. It’s an easy yet sophisticated dish that pairs well with a crisp glass of white wine.
Ingredients:
- 1 wheel of brie cheese
- 2 tablespoons of Island Lavender Honey
- 1 teaspoon of Island Lavender Culinary Buds
- Crackers or sliced baguette for serving
- Fresh rosemary (optional for garnish)
Instructions:
- Preheat your oven to 350°F (175°C).
- Prepare the brie by placing it on a small baking sheet lined with parchment paper.
- In a small bowl, mix together our Island Lavender Honey and culinary lavender buds. Gently heat the mixture for about 20-30 seconds in the microwave to make it easier to spread.
- Glaze the brie by drizzling the lavender honey mixture over the top of the cheese. Add a few sprigs of rosemary if you'd like an extra fragrant touch.
- Bake for 10-12 minutes or until the brie is soft and slightly oozing.
- Remove from the oven and serve warm with your favorite crackers or baguette slices.
Enjoy the elegance of this simple dish, and let the floral flavors shine through each bite!
